dry-aged responsibly-raised single-sourced
DRY-AGED RESPONSIBLY-RAISED SINGLE-SOURCED
OUR SECRET TO THE
best tasting beef
dry-aged
Taking the time to patiently dry-age all of our beef lets you have the rich flavor and buttery tenderness you'd expect from your favorite steakhouse right at home.
responsibly-raised
Feeding our cattle a specially upcycled, nutrient-dense diet and providing them with a low-stress life makes for more prime and ultra prime beef.
single-sourced
Raising 100% of our beef on our farm in Indiana guarantees us the highest level of control over quality at every stage.
OUR SECRET TO THE
best tasting beef
dry-aged
Taking the time to patiently dry-age all of our beef lets you have the rich flavor and buttery tenderness you'd expect from your favorite steakhouse right at home.
responsibly-raised
Feeding our cattle a specially upcycled, nutrient-dense diet and providing them with a low-stress life makes for more prime and ultra prime beef.
single-sourced
Raising 100% of our beef on our farm in Indiana guarantees us the highest level of control over quality at every stage.
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Chef Ricky's beef
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the legacy of makers
Farmer. Butcher. Chef.
Generational stewards of the land, the knife, the plate.
A legacy passed from our makers to you.
Family Farming Since
the legacy of makers
Farmer. Butcher. Chef.
Generational stewards of the land, the knife and the plate.
A legacy passed from our makers to you.