Yield: 2 servings Ingredients Instructions The World’s Best burger should be a classic burger, a burger that takes you back and reminds you of every great cheeseburger you’ve ever had. A classic burger done well. Mustard fried Oklahoma style smash patty, roasted bone Marrow, American Cheese, Scratch made dill pickle, dirty truffle mayonnaise. Pickles Toast […]
Yield: 6 servings Ingredients Instructions Roasted tomato vinaigretteIn a medium sauce pan, warm vegetable oil until hot. Then add tomato, fresh basil, and salt for a quick toasting. Then transfer to a vitamix and blend with champagne vinegar. Candied peppered baconTop sliced bacon liberally with black pepper and brown sugar. Bake at 350 for 25 […]
Yield: 4 servings Ingredients Instructions Toasted buns: – St.Pierre Brioche bun – 1 tablespoon Members Mark unsalted butter. Heat pan on medium heat, add butter and toast buns for 2-3 minutes on each side. Burger sauce: In a mixing bowl, combine: – 3 cups members mark mayonnaise – 1 cup members mark ketchup – 1 […]
Yield: 1 serving Ingredients Instructions Make the BBQ Sauce 1.Combine Ingredients: In a saucepan, combine the coffee grounds, ketchup, root beer, Worcestershire sauce, and brown sugar. Stir to mix well. 2.Simmer the Sauce: Place the saucepan over medium heat and bring the mixture to a simmer. Stir occasionally to prevent burning and to help dissolve […]